Chipotle Shredded Beef {Insta Pot} Recipe | Yummly
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Chipotle Shredded Beef {Insta Pot}

TASTE AND TELL(2)
Marc: "HUGE hit in our house. Meat does reduce down quit…" Read More
13Ingredients
90Minutes
820Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 pounds beef chuck roast
  • 2 tablespoons olive oil
  • 1 chipotle in adobo (chopped, seeds removed for less heat)
  • 1 tablespoon adobo sauce (from the chipotle with adobo can)
  • 2 teaspoons cumin (dried)
  • 2 teaspoons dried oregano
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon chili powder
  • 1 cup fresh cilantro (lightly packed, roughly chopped)
  • 1 onion (peeled and quartered)
  • 1 green bell pepper (seeded and cut into large chunks)
  • 1 cup water
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    NutritionView More

    820Calories
    Sodium80% DV1930mg
    Fat95% DV62g
    Protein114% DV58g
    Carbs2% DV6g
    Fiber8% DV2g
    Calories820Calories from Fat560
    % DAILY VALUE
    Total Fat62g95%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol200mg67%
    Sodium1930mg80%
    Potassium1020mg29%
    Protein58g114%
    Calories from Fat560
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A10%
    Vitamin C40%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Marc 2 years ago
    HUGE hit in our house. Meat does reduce down quite a bit, I bump it up to 5lbs and keep everything else the same...minus using Mexican lager instead of water.
    Danny Sherman 3 years ago
    The beef we used didn't break down soft enough to break apart but it was good. We needed about 90 minutes.

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