Chipotle Restaurant Chicken

MENU OF MUSINGS
12Ingredients
55Minutes

Ingredients

US|METRIC
  • 2 pounds chicken thighs (boneless and skinless)
  • 2 ounces dried ancho chiles
  • 7 ounces chipotle pepper in adobo sauce (discard chipotle peppers, skim out seeds)
  • 1/2 teaspoon chili powder
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 2 teaspoons cumin powder
  • 2 tablespoons fresh oregano (chopped)
  • 6 cloves garlic
  • 1 red onion (quartered)
  • 1/4 cup oil (canola/vegetable/olive)
  • 3 tablespoons lime juice (lime)
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