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Ingredients
US|METRIC
4 SERVINGS
- 2 cups jasmine (freshly cooked rice, is my choice)
- 2 Tbsp. olive oil
- 1 Tbsp. fresh lime juice
- 1 tsp. sauce (from canned chipotle peppers)
- kosher salt (to taste)
- black pepper (to taste)
- fresh cilantro (Optional: minced, or parsley for garnish and fresh lime wedge for serving)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium210mg9% |
| Potassium65mg2% |
| Protein0g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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