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Ingredients
US|METRIC
6 SERVINGS
- 3 Tbsp. sherry wine vinegar
- 1 Tbsp. balsamic vinegar
- 2 garlic cloves (medium, chopped)
- 2 whole chiles (canned chipotles, in adobo sauce, seeds removed)
- 1/2 tsp. salt
- 2/3 cup extra-virgin olive oil
- freshly ground black pepper
- 2 zucchini (large, ends trimmed)
- 18 white mushrooms (small, stems trimmed)
- 18 cherry tomatoes (large, stems removed)
- salt
- freshly ground black pepper
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium400mg17% |
| Potassium500mg14% |
| Protein4g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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