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Chipotle Chicken Fajitas with Creamy Black Bean Spread
THE KITCHN27Ingredients
60Minutes
450Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 clove garlic (minced)
- 1 chipotle pepper in adobo sauce (minced)
- 1 tsp. adobo sauce (from the jar or can the peppers came in)
- 1 lime (Juice of 1 lime)
- 1/2 tsp. ground cumin
- 1/2 tsp. salt
- freshly ground pepper
- 2 boneless, skinless chicken breasts (about 1 pound)
- 2 tsp. olive oil
- 2 scallions (white and green parts chopped)
- 1 clove garlic (minced)
- 1/2 jalapeño pepper (minced)
- 1 cup black beans (cooked, drained and rinsed)
- 2 Tbsp. sour cream (or plain yogurt)
- 1/2 tsp. salt
- 1/4 tsp. cumin
- 1 Tbsp. fresh cilantro (Small palmful)
- 1/2 lime
- 3 tsp. olive oil
- 1 green bell pepper, sliced (small, into thin strips)
- 1 red bell pepper (small, sliced into thin strips)
- 1 small onion (sliced thin)
- salt
- pepper
- flour tortillas
- cilantro (for serving)
- lime (for serving)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1960mg82% |
| Potassium1180mg34% |
| Protein37g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber12g48% |
| Sugars6g |
| Vitamin A50% |
| Vitamin C200% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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