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Ingredients
US|METRIC
20 SERVINGS
- 2 1/3 cups flour (all-purpose)
- 1 tsp. freshly ground black pepper
- 1 Tbsp. chipotle powder
- 1 Tbsp. sugar
- 1 Tbsp. baking powder
- 1 tsp. cream of tartar
- 1 tsp. salt
- 1/2 cup unsalted butter (chilled and cut into 1-inch pieces)
- 2 cups sharp cheddar cheese (grated and tightly packed)
- 1 1/4 cups buttermilk (cold)
- 1 large egg
- kosher salt (for topping)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium330mg14% |
| Potassium90mg3% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber<1g2% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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