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Chinese-style Tomato Scrambled Eggs
GOURMET TRAVELLER10Ingredients
35Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil
- 3 tomatoes (ripe, diced)
- 3 spring onions (thinly sliced, white and green parts reserved separately, plus extra thinly sliced green parts to serve)
- 1 Tbsp. ginger (finely grated)
- 1 Tbsp. soy sauce (each, and brown rice vinegar)
- 6 eggs
- 1 tsp. sesame oil
- coriander
- roasted sesame seeds
- cherry tomatoes
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol315mg105% |
| Sodium340mg14% |
| Potassium430mg12% |
| Protein12g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C30% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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