Chinese Vermicelli Recipe | Yummly

Chinese Vermicelli

FOOD.COM
8Ingredients
30Minutes
850Calories

Ingredients

US|METRIC
  • 1/4 cup chili oil
  • 1/2 cup sesame oil
  • 1/2 cup soy sauce
  • 1/4 cup sugar
  • 1/4 cup balsamic vinegar
  • 1 cup toasted sesame seeds
  • 2 1/2 pounds vermicelli
  • scallion (sliced diagonally, for garnish)
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    NutritionView More

    850Calories
    Sodium38% DV910mg
    Fat49% DV32g
    Protein45% DV23g
    Carbs40% DV120g
    Fiber28% DV7g
    Calories850Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol
    Sodium910mg38%
    Potassium450mg13%
    Protein23g45%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate120g40%
    Dietary Fiber7g28%
    Sugars12g24%
    Vitamin A2%
    Vitamin C2%
    Calcium20%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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