Chinese Turnip Cake (Lo Bak Goh) Recipe | Yummly

Chinese Turnip Cake (Lo Bak Goh)

COOK TIL DELICIOUS
11Ingredients
75Minutes
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Ingredients

US|METRIC
  • 1 white turnip (Chinese, daikon – about 2 lbs.)
  • 170 grams rice flour
  • 4 tablespoons wheat starch
  • 2 chinese sausage (links, lap cheung)
  • dried shrimp (Handful of Chinese, soaked)
  • 4 dried shiitake mushrooms (rehydrated and chopped)
  • 2 scallions (minced)
  • 3/4 cup chicken broth
  • 1 tablespoon vegetable oil
  • 1 pinch white pepper
  • salt (to taste)
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