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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. sugar
- 1/2 cup soy milk (warm plain)
- 1/3 cup warm water
- 2 tsp. active dry yeast
- 2 1/2 cups all-purpose flour
- 1/4 tsp. salt
- 12 dried shitake mushrooms
- 1 Tbsp. canola oil (each)
- 1 clove garlic (minced)
- 1 Tbsp. minced ginger
- 1 pkg. tempeh (grated)
- 3 Tbsp. orange juice
- 2 Tbsp. sherry
- 2 Tbsp. ketchup
- 1/4 cup hoisin sauce
- 2 Tbsp. oyster sauce (vegan)
- 1 tsp. five-spice (Chinese)
- water (splash of)
- 1 green onion (thinly sliced)
- soy milk (for brushing)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium800mg33% |
| Potassium250mg7% |
| Protein11g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate86g29% |
| Dietary Fiber4g16% |
| Sugars21g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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