Chinese Tea Egg Recipe | Yummly

Chinese Tea Egg

NOOK AND PANTRY
7Ingredients
45Minutes
160Calories
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Ingredients

US|METRIC
  • 8 large eggs
  • 1/4 cup soy sauce
  • 2 tablespoons black tea leaves (or 2 black tea bags)
  • 1 star anise
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 2 cups water
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    NutritionView More

    160Calories
    Sodium56% DV1340mg
    Fat15% DV10g
    Protein27% DV14g
    Carbs1% DV4g
    Fiber0% DV0g
    Calories160Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol425mg142%
    Sodium1340mg56%
    Potassium180mg5%
    Protein14g27%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber0g0%
    Sugars2g4%
    Vitamin A10%
    Vitamin C0%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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