Chinese Sticky Rice Cake - Nian Gao Recipe | Yummly

Chinese Sticky Rice Cake - Nian Gao

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4Ingredients
80Minutes
560Calories
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Ingredients

US|METRIC
  • 400 grams glutinous rice flour
  • 200 grams brown sugar
  • 2 tablespoons milk
  • 2 cups water
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    NutritionView More

    560Calories
    Sodium1% DV25mg
    Fat2% DV1g
    Protein12% DV6g
    Carbs43% DV129g
    Fiber8% DV2g
    Calories560Calories from Fat10
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol0mg0%
    Sodium25mg1%
    Potassium160mg5%
    Protein6g12%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate129g43%
    Dietary Fiber2g8%
    Sugars49g98%
    Vitamin A0%
    Vitamin C0%
    Calcium8%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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