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Yuko Fukuba Johnsson: "Easy, quick, and really delicious.
Used Sake & Mi…" Read More
10Ingredients
35Minutes
290Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 whole striped bass (or sea bass, about 1 ½ lbs, cleaned, see instructions)
- 3 Tbsp. fresh ginger (finely julienned)
- 2 scallions (finely julienned with green and white parts separated)
- 8 sprigs fresh cilantro (roughly chopped)
- 1/4 cup canola oil
- 1/4 cup water
- 1/4 tsp. salt
- 3/4 tsp. sugar
- 1/4 cup light soy sauce
- ground white pepper (Fresh, to taste)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1470mg61% |
| Potassium390mg11% |
| Protein20g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yuko Fukuba Johnsson 3 years ago
Easy, quick, and really delicious.
Used Sake & Mirin to replace sugar & water and it turned very good too.