Chinese Soup Dumplings Recipe (Pork & Crab) Recipe | Yummly

Chinese Soup Dumplings Recipe (Pork & Crab)

STEAMY KITCHEN
28Ingredients
2Hours
1340Calories
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Ingredients

US|METRIC
  • gelatin (SOUP)
  • 2 tablespoons Shaoxing rice wine (chilled)
  • 1 tablespoon soy sauce
  • 1 tablespoon powdered gelatin (or agar agar)
  • 2 pounds chicken wings (and/or feet*)
  • 8 ounces pork belly (with skin)
  • 4 ounces chinese ham (or bacon)
  • 8 cups water
  • 3 whole green onions (minced)
  • 1 inch ginger (piece, thinly sliced)
  • 3 cloves garlic (lightly crushed)
  • 8 ounces ground pork
  • 4 ounces crabmeat (cleaned and picked through, or shrimp, peeled, deveined, minced)
  • 1/2 cup scallion (minced, white and green parts)
  • 2 tablespoons soy sauce
  • 1 tablespoon Shaoxing rice wine
  • 1/2 tablespoon sesame oil
  • 2 teaspoons sugar
  • 1 teaspoon salt
  • 1 teaspoon ginger (finely grated)
  • 1/4 teaspoon ground white pepper
  • dumpling dough (SOUP)
  • 2 cups all purpose flour (packed)
  • 1 cup boiling water
  • 1 tablespoon sesame oil
  • dipping sauce
  • 2 inches ginger (piece, peeled)
  • 1/4 cup red vinegar (or Chinese black vinegar)
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    NutritionView More

    1340Calories
    Sodium68% DV1620mg
    Fat132% DV86g
    Protein151% DV77g
    Carbs18% DV54g
    Fiber12% DV3g
    Calories1340Calories from Fat770
    % DAILY VALUE
    Total Fat86g132%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol300mg100%
    Sodium1620mg68%
    Potassium1020mg29%
    Protein77g151%
    Calories from Fat770
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A15%
    Vitamin C20%
    Calcium15%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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