Chinese Salted Duck Egg 鹹鴨蛋

THE HONG KONG COOKERY
8Ingredients
35Minutes

Ingredients

US|METRIC
  • 20 eggs (fresh duck, or chicken eggs)
  • 1 1/2 cups salt (fine ground)
  • 6 cups water
  • 2 1/2 tablespoons Shaoxing wine
  • 6 star anise
  • 4 teaspoons szechuan peppercorns
  • 3 pieces cinnamon bark
  • 3 cardamoms (black)
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