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Chinese Roast Duck With Green Onion Pancakes
GOURMET TRAVELLER20Ingredients
55Minutes
770Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 duck (Chinese roast, see note)
- hoisin
- dressing
- 125 mL hoisin sauce
- 1 Tbsp. lemon juice (or to taste)
- 2 1/2 tsp. ginger (finely grated)
- 2 tsp. sesame oil
- 220 mL milk
- 1 egg
- 2 tsp. light soy sauce
- 110 grams rice flour
- 2 green onions (thinly sliced diagonally)
- 30 mL peanut oil
- 12 snowpeas (trimmed)
- 100 grams jicama (peeled and cut into julienne, see note)
- 2 green onions (thinly sliced diagonally)
- 50 grams sprouts (snowpea, trimmed)
- 25 grams bean sprouts
- 1 cup cress (loosely packed coriander)
- 1 red chilli (long, seeds removed, halved widthways, thinly sliced lengthways)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium640mg27% |
| Potassium500mg14% |
| Protein20g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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