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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. vegetable oil
- 450 grams potato (about 2 medium-sized potatoes)
- 3 dried chilli (deseeded)
- 1/2 tsp. Sichuan peppercorns
- 2 chilli (fresh, sliced)
- 3 cloves garlic (sliced)
- 2 tsp. black rice vinegar
- 1/4 tsp. salt
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium160mg7% |
| Potassium510mg15% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C40% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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