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Ingredients
US|METRIC
49 SERVINGS
- 1 pkg. dumpling wrappers (round, or wonton skin)
- water
- 8 oz. napa cabbage
- 3 tsp. kosher salt (divided)
- 1 lb. lean ground pork
- 3/4 lb. shrimp (ground)
- 1/4 cup green onions (with tops, finely chopped)
- 1 Tbsp. sherry
- 2 Tbsp. soy sauce
- 1 tsp. cornstarch
- 1 tsp. ginger (freshly grated)
- 1 tsp. sesame oil
- ground white pepper (dash, es freshly)
- 1/4 cup soy sauce
- 1 Tbsp. sugar
- 1 tsp. sesame oil
- 1 pinch red pepper flakes
- 2 Tbsp. green onion (finely sliced for garnish, optional)
- 4 Tbsp. canola oil
- 1/4 cup water (mixed with i tablespoon cornstarch for the slurry)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories60Calories from Fat20 |
% DAILY VALUE |
Total Fat2g3% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol15mg5% |
Sodium330mg14% |
Potassium65mg2% |
Protein4g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A2% |
Vitamin C4% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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