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Ingredients
US|METRIC
4 SERVINGS
- 500 grams pork (finely minced)
- 1 shallot (peeled and finely chopped)
- 2 cloves garlic (peeled and finely chopped)
- 1/4 tsp. ground ginger
- 2 Tbsp. cornflour
- 1 tsp. sherry
- 1 tsp. salt
- 1/4 tsp. white pepper
- oil (for deep frying)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium660mg28% |
| Potassium580mg17% |
| Protein29g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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