Chinese Plum Sauce Recipe | Yummly

Chinese Plum Sauce

SERIOUS EATS(1)
TRR: "Really well! I am nightshade intolerant and this…" Read More
7Ingredients
55Minutes
260Calories
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Ingredients

US|METRIC
  • 2 pounds plums (pitted and chopped)
  • 1/2 cup cider vinegar
  • 1/2 cup brown sugar (lightly packed)
  • 1/4 cup soy sauce
  • 3 tablespoons freshly grated ginger
  • 2 garlic cloves
  • 1 star anise
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    NutritionView More

    260Calories
    Sodium50% DV1210mg
    Fat0% DV0g
    Protein10% DV5g
    Carbs20% DV61g
    Fiber12% DV3g
    Calories260Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium1210mg50%
    Potassium630mg18%
    Protein5g10%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate61g20%
    Dietary Fiber3g12%
    Sugars54g108%
    Vitamin A20%
    Vitamin C50%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    TRR a year ago
    Really well! I am nightshade intolerant and this is a wonderful replacement for catsup and barbecue sauce with some additional flavoring. We have also thinned it with sesame oil and added miso to make a tasty dressing for salad. Also really good for dipping. I used coconut aminos in place of soy sauce for the first batch and the flavor was perfect. I used soy sauce for the second batch and it was way too salty for our taste and, to compensate, I had to add more sweet.

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