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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. beef (sliced thin)
- 1 green pepper (chopped)
- 1 medium onion (wedged)
- 1 medium tomato (wedged)
- 1/4 cup beef broth
- 1 tsp. sugar
- 1 tsp. cornstarch
- 1 Tbsp. fresh ginger (minced)
- 1 Tbsp. garlic (minced)
- 1 Tbsp. oyster sauce
- 1 Tbsp. soy sauce
- 1/2 lb. beef (sliced thin)
- 1 green pepper (chopped)
- 1 medium onion (wedged)
- 1 medium tomato (wedged)
- 1/4 cup beef broth
- 1 tsp. sugar
- 1 tsp. cornstarch
- 1 Tbsp. fresh ginger (minced)
- 1 Tbsp. garlic (minced)
- 1 Tbsp. oyster sauce
- 1 Tbsp. soy sauce
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol75mg25% |
| Sodium880mg37% |
| Potassium730mg21% |
| Protein24g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C100% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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