Chinese Noodle Soup Recipe | Yummly
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Chinese Noodle Soup

FOODOMANIA(1)
kaviya: "it seems good and i love chinese food" Read More
19Ingredients
20Minutes
120Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 50 grams noodles ((1/4 cup))
  • 1/4 cup capsicum (chopped)
  • 1/4 cup carrot (thinly sliced, (around 1 carrot))
  • 1/4 cup cabbage (grated)
  • 1 cup scallion (/ Spring onions, white part)
  • 1/4 cup onions
  • 1 teaspoon ginger (grated)
  • 1 teaspoon garlic (minced)
  • 2 green chilies (sliced length wise)
  • scallion (leaves of, for garnish, optional)
  • 1/4 teaspoon red chili powder
  • 1 teaspoon five spice powder (or Szechuan sauce)
  • 1 teaspoon soy sauce
  • 1/2 teaspoon vinegar
  • 1 tablespoon tomato sauce
  • 1 teaspoon black pepper (powder)
  • sugar (– a pinch)
  • 2 teaspoons salt ((as per taste))
  • 1 teaspoon oil
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    NutritionView More

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    120Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories120Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol10mg3%
    Sodium1290mg54%
    Potassium290mg8%
    Protein3g6%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A35%
    Vitamin C120%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    kaviya 2 months ago
    it seems good and i love chinese food

    PlanShop