Chinese Mushroom Noodle Soup Recipe | Yummly

Chinese Mushroom Noodle Soup

ERREN'S KITCHEN
9Ingredients
15Minutes
750Calories

Ingredients

US|METRIC
  • 1 ounce morel (dried, porcini or chinese mushrooms)
  • 3 cups chicken (or vegetable Stock)
  • 3 green onions (finely sliced into rounds)
  • 1 tablespoon oyster sauce
  • 1 tablespoon light soy sauce
  • 1 tablespoon dark soy sauce (low sodium)
  • 4 ounces chinese noodles (Dried, your choice quick cook - no longer than 5 minutes)
  • 1 head bok choy (/Pak choi chopped or sliced)
  • 1 head choy sum (chopped or sliced)
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    NutritionView More

    750Calories
    Sodium80% DV1920mg
    Fat43% DV28g
    Protein161% DV82g
    Carbs15% DV46g
    Fiber28% DV7g
    Calories750Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol220mg73%
    Sodium1920mg80%
    Potassium2070mg59%
    Protein82g161%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber7g28%
    Sugars5g10%
    Vitamin A380%
    Vitamin C320%
    Calcium50%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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