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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. Chinese long beans
- 2 lb. ground beef
- 4 cloves garlic
- 1 onion (small)
- 2 Tbsp. vegetable oil
- 2 tsp. light soy sauce
- 3 Tbsp. dark soy sauce
- 1 tsp. soy beans (dried, salted black)
- 2 tsp. soy bean paste (fermented black)
- 2 Tbsp. oyster sauce
- 1 tsp. sesame oil
- coarse salt
- ground black pepper (freshly)
- white pepper
- brown sugar
- 1 cup chicken stock (or water)
- 2 tsp. corn starch
- 1/4 cup warm water
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat10g50% |
| Trans Fat1.5g |
| Cholesterol105mg35% |
| Sodium1010mg42% |
| Potassium920mg26% |
| Protein36g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber<1g4% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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