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Chinese Hunan Chicken – Donan Chicken
CHINA SICHUAN FOOD19Ingredients
50Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 chicken (around 300 g)
- 2 green peppers (fresh long)
- 2 red peppers (fresh long)
- 2 garlic cloves (sliced)
- 1 inch root ginger (sliced)
- 1 spring onion (white part sliced and green part chopped)
- 1/2 Tbsp. cornstarch
- 2 Tbsp. water
- 3 dried chili pepper (cut into small sections or more as needed)
- 1 tsp. Sichuan peppercorn (whole, optional or as needed, If vegetables are added, reduce the amount please)
- 1 Tbsp. cooking oil (vegetable)
- 2 tsp. soy sauce
- 1/2 tsp. sugar
- 1/2 tsp. salt (or as needed, adjust according to your taste)
- 1 tsp. rice vinegar
- 1 Tbsp. cooking wine
- 1 cup chicken broth
- 1 drop sesame oil
- roasted sesame seeds (Some, for decoration, optional)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium580mg24% |
| Potassium600mg17% |
| Protein26g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C210% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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