Chinese Fried Pork Liver with Sweet Soybean Paste Recipe | Yummly

Chinese Fried Pork Liver with Sweet Soybean Paste

MY CHINESE RECIPES
13Ingredients
30Minutes

Ingredients

US|METRIC
  • 200 grams pork liver
  • 10 grams goji
  • ginger (sliced)
  • minced garlic
  • 200 grams pork liver
  • 10 grams goji
  • ginger (sliced)
  • minced garlic
  • 15 grams cooking wine
  • 10 grams soybean paste (sweet)
  • sesame oil
  • chicken (powder)
  • cornstarch
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