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Ingredients
US|METRIC
6 SERVINGS
- 8 oz. pork belly
- 1 1/2 cups flour (high protein)
- 1 Tbsp. glutinous rice flour
- 1 tsp. salt
- 1 cup warm water
- 3 spring onion (finely chopped)
- 1 bunch coriander (finely chopped)
- 2 tsp. Chinese five spice powder
- 1 Tbsp. oyster sauce
- 1 Tbsp. light soy sauce
- 1 tsp. Sichuan peppercorn (powder)
- 3 garlic cloves (mashed)
- 1 Tbsp. sesame oil
- 3 green peppers (fresh chili)
- 1 Tbsp. light soy sauce
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium820mg34% |
| Potassium570mg16% |
| Protein9g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A80% |
| Vitamin C110% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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