Chinese Cucumber Salad

THE SPRUCE EATS
8Ingredients
Seconds
60Calories

Ingredients

US|METRIC
  • 1 1/4 pounds pickling cucumbers
  • 2 teaspoons salt
  • 3 tablespoons red wine vinegar
  • 1 tablespoon soy sauce (light Chinese)
  • 1 1/2 teaspoons sesame oil (Asian)
  • 2 1/2 tablespoons brown sugar
  • 1 teaspoon minced fresh ginger root (or to taste)
  • 1/2 teaspoon red pepper flakes (or to taste)
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    NutritionView More

    60Calories
    Sodium59% DV1410mg
    Fat2% DV1.5g
    Protein4% DV2g
    Carbs4% DV12g
    Fiber8% DV2g
    Calories60Calories from Fat20
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium1410mg59%
    Potassium230mg7%
    Protein2g4%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A6%
    Vitamin C8%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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