Chinese Coconut Milk Bread (Chinese Coconut Milk Buns) Recipe | Yummly

Chinese Coconut Milk Bread (Chinese Coconut Milk Buns)

THE 350 DEGREE OVEN
15Ingredients
105Minutes
860Calories
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Ingredients

US|METRIC
  • 2 1/2 cups bread flour
  • 1/2 cup coconut milk
  • 1 egg
  • 3 tablespoons coconut oil
  • 1/2 teaspoon salt
  • 4 tablespoons sugar
  • 2 teaspoons active dry yeast
  • 1/2 cup tang zhong
  • 1/3 cup bread flour
  • 1 cup water
  • 1 cup sweetened flaked coconut
  • 3 tablespoons coconut oil
  • 3 tablespoons sugar
  • 1/4 teaspoon salt
  • 1 egg yolk (+ 1 T. water)
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    NutritionView More

    860Calories
    Sodium20% DV480mg
    Fat71% DV46g
    Protein33% DV17g
    Carbs34% DV101g
    Fiber24% DV6g
    Calories860Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat37g185%
    Trans Fat
    Cholesterol105mg35%
    Sodium480mg20%
    Potassium330mg9%
    Protein17g33%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate101g34%
    Dietary Fiber6g24%
    Sugars24g48%
    Vitamin A2%
    Vitamin C2%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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