Chinese Chop Salad + Peanut Sesame Dressing Recipe | Yummly

Chinese Chop Salad + Peanut Sesame Dressing

THE SIMPLE VEGANISTA
18Ingredients
15Minutes
410Calories
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Ingredients

US|METRIC
  • 1 head napa cabbage (or green, savoy, sliced)
  • 1 head romaine lettuce (sliced)
  • 1/3 head red cabbage (sliced)
  • 1/2 red bell pepper (julienned)
  • 1/2 yellow bell pepper (julienned)
  • 2 Persian cucumbers (or 1 small cucumber, halved and thinly sliced)
  • 2 stalks celery (thinly sliced)
  • 1/2 cup chopped cilantro (loosely packed)
  • 2 tablespoons black sesame seeds (garnish, optional)
  • 1 handful slivered almonds (garnish, optional)
  • 8 ounces extra firm tofu (or plain or grilled firm, cubed, optional)
  • 1/2 cup apple cider vinegar
  • 3 tablespoons peanut butter (natural)
  • 1 tablespoon pure maple syrup (2 if using raw almond butter)
  • 2 teaspoons sesame oil
  • 1/2 inch ginger (knob, grated or minced)
  • 1 teaspoon Sriracha (optional)
  • 1 pinch pink salt (or splash of tamari)
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    NutritionView More

    410Calories
    Sodium9% DV220mg
    Fat34% DV22g
    Protein43% DV22g
    Carbs12% DV35g
    Fiber52% DV13g
    Calories410Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol0mg0%
    Sodium220mg9%
    Potassium1700mg49%
    Protein22g43%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber13g52%
    Sugars14g28%
    Vitamin A320%
    Vitamin C320%
    Calcium80%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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