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Ingredients
US|METRIC
2 SERVINGS
- 250 grams radish
- 100 grams chicken breast
- 50 grams black fungus
- 1 egg white
- green onions
- 250 grams radish
- 100 grams chicken breast
- 50 grams black fungus
- 1 egg white
- green onions
- seasoning
- 10 mL cooking wine
- 10 mL sesame oil
- cornstarch
- salt
- chicken (powder)
- white pepper
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