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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup corn oil
- 2 Tbsp. hoisin sauce
- 2 Tbsp. soy sauce
- 2 Tbsp. red wine vinegar
- 2 Tbsp. sesame seeds
- 1 tsp. minced garlic
- 1 tsp. fresh ginger (grated)
- 10 oz. baby spinach
- 1/2 head chinese cabbage (or Napa)
- 2 large carrots (peeled and julienned)
- 4 whole green onions (thinly sliced)
- 1/2 cup chopped walnuts (toasted, see NOTES below)
- 2 cups cooked chicken (shredded or chopped)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium790mg33% |
| Potassium1130mg32% |
| Protein28g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A260% |
| Vitamin C120% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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