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Ingredients
US|METRIC
4 SERVINGS
- 1 chicken
- 10 cups water
- salt (to taste)
- 1 celery stick
- 1 green onion
- 1 carrot
- 1 corn
- 2 Tbsp. soya sauce
- 1 Tbsp. vinegar
- chili sauce (optional)
- 2 Tbsp. corn flour
- 1 egg
- black pepper (freshly ground ½-1 tsp)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol300mg100% |
| Sodium1030mg43% |
| Potassium1140mg33% |
| Protein79g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A60% |
| Vitamin C8% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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