Chinese Broccoli Beef Noodle Stir Fry Recipe | Yummly
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Chinese Broccoli Beef Noodle Stir Fry

STEAMY KITCHEN(6)
Kendra: "Delicious! Added fried chili with oil after I fin…" Read More
13Ingredients
40Minutes
600Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 tablespoons soy sauce
  • 3 tablespoons oyster sauce
  • 3 tablespoons Shaoxing wine (sake or dry white wine)
  • 1 tablespoon sugar
  • 1 tablespoon tapioca starch (or cornstarch)
  • 1 teaspoon dark sesame oil
  • 1 pound beef sirloin (thinly sliced)
  • 10 ounces noodles (dried)
  • 2 tablespoons vegetable oil
  • 3 large garlic cloves (crushed and finely chopped)
  • 1 1/4 cups chicken stock
  • 1 pound Chinese broccoli (or regular common broccoli, cut into bite-size chunks or florets)
  • freshly ground black pepper
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    NutritionView More

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    600Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories600Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat3.5g18%
    Trans Fat0g
    Cholesterol110mg37%
    Sodium1240mg52%
    Potassium990mg28%
    Protein39g76%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate67g22%
    Dietary Fiber6g24%
    Sugars7g14%
    Vitamin A40%
    Vitamin C50%
    Calcium20%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Maria a year ago
    Full of flavour but the noodles was a tad gluggie
    Kendra 2 years ago
    Delicious! Added fried chili with oil after I finished cooking and it was phenomenal! Whole family loved it
    Jasmine 3 years ago
    amazing! will definitely make again. Can't wait try it out with different noodles.
    AM L. 4 years ago
    Did not have any sherry and tweaked some ratios but this was delicious !
    Annemaria C. 4 years ago
    Very tasty and easy to make! I've made this several times, always with regular broccoli and it turns out great each time. Maybe one of these days I will actually make the effort to find Chinese broccoli...
    Andi Helebrant 5 years ago
    Om nom nom! Repeat favorite!nthis is one our favorite recipes. Sometimes we make it exactly to recipe. Easy substitution with Italian pasta. Just make Italian pasta very al dente

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