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Chinese Bang Bang Chicken (棒棒鸡)
OMNIVORE'S COOKBOOK11Ingredients
30Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. boneless skinless chicken breasts (or thighs)
- 1 tsp. salt
- 4 green onions (separated)
- 4 Tbsp. light soy sauce (or soy sauce)
- 2 Tbsp. Chinese sesame paste (or unsweetened natural peanut butter)
- 2 Tbsp. chili oil (homemade, or more, *Footnote 1)
- 1 1/2 Tbsp. chinkiang vinegar (or 2 tablespoons rice vinegar)
- 4 tsp. sugar
- 2 cloves garlic (grated)
- 2 tsp. ginger (grated)
- 1/2 tsp. Sichuan peppercorns (ground)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1690mg70% |
| Potassium770mg22% |
| Protein39g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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