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Chinese BBQ Pork Meatballs with Snap Peas
THE SOPHISTICATED CAVEMAN24Ingredients
45Minutes
1190Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 1/2 lb. ground pork
- 1 tsp. salt
- 1/2 tsp. powdered ginger
- 1/4 tsp. ground coriander
- 1/4 tsp. ground black pepper
- 2 tsp. extra-virgin olive oil
- 1/2 sweet onion (medium)
- 1 medjool date (dried)
- 1 clove garlic
- 3/4 tsp. powdered ginger
- 1/2 tsp. Chinese five spice powder
- 1/4 tsp. salt
- 1/8 tsp. crushed red pepper flakes
- 1/8 tsp. ground black pepper
- 2 Tbsp. tomato paste
- 1/3 cup coconut aminos
- 1/4 cup water
- 2 tsp. sunflower seed butter (or almond)
- 1 tsp. rice vinegar (unseasoned)
- 1 tsp. toasted sesame oil
- 2 tsp. sesame seeds
- 1 lb. snap peas
- 2 tsp. ghee
- 3 scallions (optional)
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NutritionView More
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1190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1190Calories from Fat770 |
% DAILY VALUE |
Total Fat86g132% |
Saturated Fat29g145% |
Trans Fat |
Cholesterol245mg82% |
Sodium1840mg77% |
Potassium1860mg53% |
Protein69g |
Calories from Fat770 |
% DAILY VALUE |
Total Carbohydrate36g12% |
Dietary Fiber10g40% |
Sugars19g |
Vitamin A60% |
Vitamin C250% |
Calcium25% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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