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Chimichurri Steak Wraps
BEEF. IT'S WHAT'S FOR DINNER.9Ingredients
18Minutes
330Calories
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Description
Funded by the Beef Checkoff
Ingredients
US|METRIC
4 SERVINGS
- 12 oz. beef steak (grilled, cut into slices)
- 3 cups baby spinach (fresh)
- 1/2 red bell pepper (large, cut into thin strips)
- 4 medium whole wheat tortillas (8 to 10-inch diameter)
- 1 cup fresh parsley leaves
- 2 cloves garlic
- 3 Tbsp. olive oil
- 1 Tbsp. red wine vinegar
- 1/4 tsp. salt
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium620mg26% |
| Potassium360mg10% |
| Protein7g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A80% |
| Vitamin C80% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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