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Ingredients
US|METRIC
5 SERVINGS
- 2 acorn squash
- 12 eggs (Davidsons Safe Choice)
- salt
- pepper
- 2 Roma tomatoes (diced)
- 2 cups parsley
- 1 cup cilantro
- 1 green onions
- 3 garlic cloves (or less if you aren’t that in to garlic)
- 1/2 cup olive oil
- 2 Tbsp. red wine vinegar
- 1 Tbsp. lemon juice
- 1 tsp. salt
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol510mg170% |
Sodium820mg34% |
Potassium1020mg29% |
Protein19g |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber5g20% |
Sugars2g |
Vitamin A70% |
Vitamin C100% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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