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Description
Chimichurri is a creative and flavorful sauce that comes in green and red and is used on meats for an added layer of hearty sensations. This Chimichurri recipe takes about 35 minutes to prepare and only has 130 calories, so you don’t have to feel guilty adding a couple spoonfuls to your favorite dish. Ingredients include parsley, garlic, oregano, cumin, scallions, ground black pepper, salt, olive oil, red wine vinegar, and water.
Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup parsley
- 2 cloves garlic
- 1 tsp. oregano
- 1 pinch cumin
- 1 scallion
- 1 tsp. ground black pepper
- salt
- 1/4 cup olive oil
- 1 Tbsp. red wine vinegar
- 1/8 cup water
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Directions
- Combine the parsley, garlic, oregano, cumin, scallion stem, pepper, salt, olive oil, vinegar, and water together and stir well.
- Set aside for at least 2 hours.
NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories130Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol |
Sodium200mg8% |
Potassium65mg2% |
Protein0g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate1g0% |
Dietary Fiber<1g2% |
Sugars0g |
Vitamin A15% |
Vitamin C20% |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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