Chimichangas Recipe | Yummly
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Chimichangas

NUM'S THE WORD(3)
Carolyn H.: "They were delicious and gone in a flash." Read More
23Ingredients
30Minutes
160Calories
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Ingredients

US|METRIC
  • 2 chicken breasts (or 1 pound of ground beef)
  • 3 cups water (if doing chicken)
  • 1 tablespoon chili powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon cayenne pepper
  • 7 ounces chopped green chilies (divided)
  • 1/2 cup diced onion
  • 3 cloves garlic (minced)
  • cream sauce (SOUR)
  • 2 tablespoons butter
  • 2 tablespoons all purpose flour
  • 1 cup water
  • 1 cube chicken bouillon
  • 1/2 cup sour cream
  • salt
  • pepper
  • oil (for frying, Vegetable, Sunflower or Peanut are my favorites)
  • 1 package egg roll wrappers
  • 8 ounces cheese (favorite)
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    NutritionView More

    160Calories
    Sodium15% DV360mg
    Fat17% DV11g
    Protein24% DV12g
    Carbs1% DV4g
    Fiber3% DV<1g
    Calories160Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol45mg15%
    Sodium360mg15%
    Potassium230mg7%
    Protein12g24%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber<1g3%
    Sugars2g4%
    Vitamin A10%
    Vitamin C60%
    Calcium15%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Reviews(3)

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    Carolyn H. 2 years ago
    They were delicious and gone in a flash.
    Chick 2 years ago
    Great recipe. Everyone loved them.
    Jay Ryan 3 years ago
    AMAZING!!!! Modified it some to me and the wife’s liking. Definitely will be making again.

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