Chimichangas

GOURMET TRAVELLER
23Ingredients
4Hours
860Calories

Ingredients

US|METRIC
  • vegetable oil (For deep-frying:)
  • sour cream (To serve:)
  • 3 red chillies (dried long)
  • 1 1/2 teaspoons cumin seeds (each)
  • 1/2 teaspoon white peppercorns
  • 1 teaspoon dried oregano
  • 4 shallots (golden, coarsely chopped)
  • 4 garlic cloves (coarsely chopped)
  • 1 kilogram beef brisket (cut into 10cm pieces)
  • 2 tablespoons vegetable oil
  • 1 tablespoon chilli (each ground, and paprika)
  • 500 milliliters veal stock
  • 1 tablespoon cornflour
  • 1 tablespoon cold water
  • 520 grams plain flour
  • 90 grams lard (see note)
  • 100 milliliters vegetable oil
  • 2 avocadoes (coarsely chopped)
  • 2 shallots (golden, finely chopped)
  • 1 garlic clove (crushed)
  • 2 limes (or to taste)
  • 2 teaspoons worcestershire sauce
  • 3 drops tabasco (or to taste)
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    NutritionView More

    860Calories
    Sodium10% DV230mg
    Fat72% DV47g
    Protein75% DV38g
    Carbs24% DV73g
    Fiber28% DV7g
    Calories860Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat11g55%
    Trans Fat0.5g
    Cholesterol90mg30%
    Sodium230mg10%
    Potassium1160mg33%
    Protein38g75%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate73g24%
    Dietary Fiber7g28%
    Sugars1g2%
    Vitamin A20%
    Vitamin C35%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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