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Ingredients
US|METRIC
8 SERVINGS
- 65 grams rice noodles (fine, 1 nest)
- 2 Tbsp. soy sauce
- 2 Tbsp. rice wine vinegar
- 2 Tbsp. sesame oil
- 2 spring onions (finely chopped)
- 1/2 carrot (cut into very fine strips, or grated if you prefer)
- 10 peas (mange tout, cut into very fine strips)
- 70 grams roasted peanuts (chilli-, roughly chopped)
- 1 handful fresh coriander (roughly chopped)
- 8 spring roll wrappers (rice paper)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium440mg18% |
| Potassium140mg4% |
| Protein6g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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