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Chilli Mushroom – A Quick & Easy Indo-Chinese Recipe with Video
GINGER IT UP13Ingredients
10Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup sliced mushrooms
- 1 onion (diced medium-sized)
- 1 bell pepper (diced medium-sized)
- 1 Tbsp. garlic paste (ginger-)
- 2 green chillies (slit)
- 1 Tbsp. soy sauce
- 1 Tbsp. sweet & sour sauce
- 1 Tbsp. tomato ketchup
- 1 1/2 tsp. salt
- 1 tsp. chilli powder
- 2 Tbsp. canola (or any cooking oil)
- 3/4 cup water
- 1 Tbsp. corn flour
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium1230mg51% |
| Potassium280mg8% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C140% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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