Chili with Beef, Veal and Sausage Recipe | Yummly

Chili with Beef, Veal and Sausage

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22Ingredients
4Hours
380Calories
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Ingredients

US|METRIC
  • 1 pound ground beef (preferably chuck or short rib)
  • 1 pound ground veal
  • 1 pound pork sausage, bulk (mild Italian, or removed from casing)
  • 3 tablespoons olive oil
  • 10 slices bacon (diced)
  • 1 1/4 cups onion (large, diced)
  • 2 Roma tomatoes (diced)
  • 2 cups green bell peppers (diced)
  • 1 cup carrots (peeled and diced)
  • 3 stalks celery (diced)
  • 3 cloves garlic (minced)
  • 2 chipotle chiles in adobo (minced)
  • 1 tablespoon adobo sauce (from the canned chipotles)
  • 2 teaspoons cumin
  • 2 teaspoons smoked paprika
  • 1 teaspoon garlic powder
  • 1/4 teaspoon cayenne
  • 3 cups chicken stock
  • 4 cups tomato puree
  • 30 ounces red kidney beans (rinsed)
  • salt
  • pepper
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    NutritionView More

    380Calories
    Sodium42% DV1010mg
    Fat37% DV24g
    Protein49% DV25g
    Carbs7% DV20g
    Fiber12% DV3g
    Calories380Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat7g35%
    Trans Fat0g
    Cholesterol75mg25%
    Sodium1010mg42%
    Potassium1020mg29%
    Protein25g49%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A50%
    Vitamin C100%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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