Chili and Chocolate Cake Recipe | Yummly

Chili and Chocolate Cake

LA COCINA DE BABEL
8Ingredients
50Minutes
800Calories
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Description

Chocolate cake is decadent, creamy, and the perfect sweet treat for any occasion. This recipe for Chili and Chocolate Cake takes it up a notch. In just 50-minutes time, you can have a delicious and flavorful dessert. This is perfect for a party, special occasion or just because your sweet tooth is calling. We hope you and your loved ones enjoy this rich and decadent cake as much as we do.

Ingredients

US|METRIC
  • 200 grams chocolate (minimum 70 % chocolate solids)
  • 200 grams butter
  • 150 grams sugar
  • 5 eggs
  • 2 tablespoons flour
  • 1 pinch salt
  • 1/4 teaspoon allspice (or Jamaican pepper)
  • 1/2 teaspoon ground chili
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    Directions

    1. Line a springform cake tin (21 centimeters) with parchment paper or grease well with butter. Set aside.
    2. Preheat the oven to 180C.
    3. Break up the chocolate and butter into small pieces and place in a microwaveable bowl.
    View 7 More StepsDiscover more recipes from La Cocina de Babel

    NutritionView More

    800Calories
    Sodium20% DV470mg
    Fat77% DV50g
    Protein20% DV10g
    Carbs27% DV82g
    Fiber4% DV1g
    Calories800Calories from Fat450
    % DAILY VALUE
    Total Fat50g77%
    Saturated Fat29g145%
    Trans Fat
    Cholesterol370mg123%
    Sodium470mg20%
    Potassium160mg5%
    Protein10g20%
    Calories from Fat450
    % DAILY VALUE
    Total Carbohydrate82g27%
    Dietary Fiber1g4%
    Sugars70g140%
    Vitamin A30%
    Vitamin C0%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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