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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground beef
- 1 small onion (chopped)
- 1 tsp. salt
- 1/2 tsp. black pepper
- 3 cans Mexican style stewed tomatoes
- 15 oz. pinto beans (or jalapeno pinto beans)
- 1 can whole kernel corn
- 1 can mixed vegetables
- 1 envelope taco seasoning mix
- 1 envelope ranch dressing mix
- 2 cups water
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