Chili-Rubbed Flank Steak Tacos Recipe | Yummly

Chili-Rubbed Flank Steak tacos

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16Ingredients
60Minutes
290Calories

Ingredients

US|METRIC
  • 20 ounces flank steak
  • 1 1/2 tablespoons chili powder
  • 1/2 tablespoon ground coffee
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • 1 teaspoon coconut sugar (or Regular Sugar)
  • 1/2 teaspoon oregano
  • 3/4 teaspoon salt
  • 1 tablespoon olive oil (or Coconut Oil)
  • soft corn tortillas
  • shredded lettuce
  • chopped tomatoes
  • red onion (Chopped)
  • cilantro
  • avocado slices
  • lime wedges
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    NutritionView More

    290Calories
    Sodium23% DV560mg
    Fat22% DV14g
    Protein61% DV31g
    Carbs3% DV9g
    Fiber12% DV3g
    Calories290Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol50mg17%
    Sodium560mg23%
    Potassium720mg21%
    Protein31g61%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A40%
    Vitamin C30%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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