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Ingredients
US|METRIC
4 SERVINGS
- 20 oz. flank steak
- 1 1/2 Tbsp. chili powder
- 1/2 Tbsp. ground coffee
- 1 tsp. ground cumin
- 1 tsp. paprika
- 1 tsp. coconut sugar (or Regular Sugar)
- 1/2 tsp. oregano
- 3/4 tsp. salt
- 1 Tbsp. olive oil (or Coconut Oil)
- soft corn tortillas
- shredded lettuce
- chopped tomatoes
- red onion (Chopped)
- cilantro
- avocado slices
- lime wedges
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium560mg23% |
| Potassium720mg21% |
| Protein31g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A40% |
| Vitamin C30% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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