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Chili Lime Shrimp Tacos with Mango Salsa
GYPSYPLATE22Ingredients
30Minutes
310Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. shrimp (peeled and deveined)
- 1 Tbsp. cooking oil
- 1 Tbsp. butter
- 4 garlic cloves (finely chopped)
- 2 limes (juiced)
- 1 1/2 tsp. chili powder
- 1 tsp. cumin
- 1 tsp. oregano
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. crushed red pepper
- 1 Tbsp. chopped cilantro
- 1 avocado
- 1/4 cup sour cream
- 1/4 cup milk
- 1 lime (juiced)
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 3 Tbsp. chopped cilantro
- 2 cups mango salsa
- 6 corn tortillas
- 1/4 cup Cotija cheese
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium1030mg43% |
| Potassium730mg21% |
| Protein22g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber8g32% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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