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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. noodles (thin spaghetti)
- 1 cup red bell pepper (cut into stripes)
- 1 cup green onions (cut into small pieces)
- 1 cup snow peas (ends trimmed)
- 1 cup pressed tofu (cut into bite size pieces)
- 1 Tbsp. ginger garlic paste
- 1 Tbsp. sesame oil (or any cooking oil)
- 2 tsp. Chinese 5 spice
- 1 Tbsp. sambal oelek (or Chili garlic paste)
- 2 Tbsp. coconut amino (liquid, or low sodium soy sauce or tamari)
- salt
- pepper
- lemon (optional)
- green onion (optional)
- sesame seeds (optional)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium220mg9% |
| Potassium570mg16% |
| Protein21g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C150% |
| Calcium60% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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