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Chili Cumin Roasted & Charred Brussels Sprouts
ALLY'S KITCHEN6Ingredients
30Minutes
240Calories
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Ingredients
US|METRIC
3 SERVINGS
- 6 cups Brussels sprouts (sliced in halves)
- 1/4 cup extra-virgin olive oil
- 1 tsp. chili seasoning (I used a Williams & Sonoma blend of ancho chli, New Mexico chili, cumin, sea salt, garlic, Mexican oregano)
- 1 tsp. cumin
- 1/2 tsp. sea salt
- 2 tsp. lemon pepper
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium440mg18% |
| Potassium710mg20% |
| Protein6g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C250% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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